Turnip The Beet

Turnip The Beet

132 E. Front St., Port Angeles, WA
98362 • 360-797-1113
www.FB.com/turnipthebeet.pa

A fast casual restaurant featuring eco-friendly product, local and organic
foods. Inventive menu or create your own pita, salad, or wraps. Rice bowls
and burrito specials.

We create delicious and healthy meals with quality locally-sourced ingredients, in fast casual/choose your own style
Open 11am-11pm Monday-Thursday and 11am-3am Friday-Saturday. Free Wifi as well!

  

Gear Head Deli

Gear Head Deli

294963 Hwy 101
Quilcene, WA 98376
Phone (360) 301-3244, Web

Fresh sandwiches, salads, in-house smoked and delicious deli meats and cheeses by the pound. Burgers and our speciality – smoked pulled pork and turkey!

Enjoy the garden deck or eat indoors with a flash-back to your favorite 50’s dinner!

Their deli counter cooks up the freshest homemade sandwiches, salads, full espresso bar, beer, wine, fresh homemade soups, bbq, bacon, hamburger, farm-to-fork, seasonal menu!

 

 

Salmon House Restaurant

SalmonHouse-RainForestLogo Located an on the shores of Lake Quinault. Featuring fresh: Salmon, Steaks, Seafood, Chicken & Pasta.

Enjoy the Salad bar, the Lounge. the Friendly Service and the Great Views!salmonhouseresort-1

 

 

 

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Warmhouse Restaurant

Great burgers, fresh clam chowder, salads, the freshest locally caught fish (available seasonally), breakfast, soups, sandwiches, homemade desserts and much more!

Warmhouse Restaurant

1471 Bayview Ave., Neah Bay WA 98357
360-645-2077 • Daily 7 am – 8 pm
www.neahbaywa.com/services.htm

Hours of enjoyment:

Mon – Thu:
7:00 am – 8:00 pm
Fri – Sat:
7:00 am – 9:00 pm
Sun:
7:00 am – 8:00 pm

Reservations, Walk-Ins Welcome, Good For Kids, Take Out, Catering and Outdoor Seating.

Fantastic views of Neah Bay as you enjoy the freshest seafood favorites
of salmon, halibut and cod. Also homemade chili, clam chowder and
pies. Ask about lodging specials!

Timberhouse Restaurant

Serving Steaks, Prime Rib, Seafood Dinners, Full Bar


Along Highway 101 is where the Olympic Timberhouse Restaurant sits amongst the evergreens. Inside awaits a rough hewn, yet polished dining area, complete with local metal sculpture and other art.

Fort Worden a Historic Gathering Place

Immerse yourself in natural beauty and historic accommodations. Indulge in Northwest, artisan fare at one of three eateries: Fort Worden Servery, Taps Guardhouse Pub, Commons Coffee and seasonal Beach Cafe.

Alongside the highly browsable indie shops and restaurants packed with local food, visitors come to Port Townsend to enjoy Fort Worden, a 19th-century army-base-turned-state-park that boasts a plentiful event calendar thanks to local arts organization Centrum. The fort’s  executive chef, Lou Bair, (yes, this “fort” has an executive chef)  celebrates the culinary emphasis on locally-sourced food, offering cooking classes and a new pub, Taps at the Guardhouse (opening Winter 2016).

Aside from the bevy of learning opportunities nearby—the Port Townsend School of Woodworking, School of Wooden Boat Building, Maritime Center and Marine Science Center, to name a few

 

Little Creek Casino Resort

LittleCreekLogo_150x105Little Creek Casino Resort offers seven terrific restaurants for your dining pleasure. If you’re hungry for exceptional food, we offer a fabulous variety of dining options from quick eats to gourmet treats. You’ll find a tempting selection of fine foods and beverages around every corner. Everything from Squaxin Island Seafood Bar’s delicacies fresh from the sea to home-made potato chips in our Salish Cliffs Golf Club Grille. Enjoy a fine cigar, wine or whiskey in the Skookum Spirit Cigar and Wine Lounge or the best burger around in our Waters Edge Café. Of course you can always sample a little bit of everything at the Creekside Buffet or dine where the action never stops in our Starlight Lounge. We round out our restaurant selection with the Island Grille where you’ll find a delicious steak or meal for a special occasion. Hope to see you soon.

Rediviva

Redivivalogo

Named after Captain Robert Gray’s ship, the Columbia Rediviva. The restaurant features refined cuisine and inspired cocktails distinctive of the Northwest. Showcasing locally foraged and farmed produce, direct boat to table seafood, grass-fed local organic beef and an impressive Northwest wine list.

 

Smoking Mo’s

Welcome to Smoking Mo’s!

Located in the historic 1915 State Bank of Shelton building, we are proud to share traditional Carolina Style Smoked BBQ and cherished family recipes from our Southern upbringing. Smoking Mo’s features a large dining room in the original lobby of the historic building and two bars, an intimate beer tasting room downstairs called The Palmetto Room and upstairs The Upper Deck Sports Bar is open Thursday-Sunday featuring Bottled Beer Buckets and Game Day Specials.

Nourish Sequim

Nourish Sequim
101 Provence View Ln.
Sequim, WA 98382 • 360-797-1480
www.nourishsequim.com

Nourish is all about the food… fresh, wholesome, local food… prepared with love and meant to be shared with friends.

Nourish is a celebration of food and the artisans who dedicate their lives to the art of making it, raising it, growing it, foraging it, catching it. Working directly with local farmers, fishermen, artisans and ranchers to source the best ingredients possible with which to create our menus, everything is made in-house and changes frequently, if not daily.

We believe that food cooked from scratch will always rival an outstandingly extraordinary dining experience and here at Nourish, we are passionate about serving delicious food. Sourcing locally grown or raised animals, vegetables, herbs, and fruit from growers and providers who care about their products and follow organic processes, our menu will be adapted to follow the seasons and in many cases, pay homage to the farms that provided the fare.

Non-GMO, organic, gluten free, of course!