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More Local Than Ever

2017-12-08 10:12:32
[caption id="attachment_1405" align="alignleft" width="300"]AWB Porchetta Nov. 2013 (1) Yum! Alder Wood Bistro's Elwha Farms Porchetta (slow-roasted pork) with gold beet gnocchi, yellow foot chanterelles, romanesco, and blackberry gastrique[/caption]
Alder Wood Bistro is more local than ever. Over 85% of the new Fall Menu boasts ingredients sourced from within a 25 mile radius of the restaurant.  From pork and lamb in Port Angeles to Nash’s vegetables, freshly ground flour in Sequim to mixed greens, beef & chicken from Chimacum – the local economy is at work.
“We strive to learn, grow and improve what we are doing and how we are doing it for the benefit for our local community." states Jessica Schuenemann, co-owner of Alder Wood Bistro. “We live in an amazing place and we want it to thrive!”
Alder Wood has for some years now been known as the “local and organic” restaurant here on the North Olympic Peninsula. In 2006 when they first came on to the scene there wasn't the network of resources that exists today. However due in part to the efforts of owners Jessica and Gabriel Schuenemann the availability of locally raised and harvested food to our community is more robust than ever before.
Changing seasonal menus is the key factor that allows the bistro to integrate the freshest ingredients from the local market giving the customer the very best options our local market has to offer.
Alder Wood invites you to taste the local bounty, knowing your money is going to your neighbor farms and local families that enrich our community.  November and December feature hearty roasted pork and braised lamb, a bounty of winter squashes, yellow foot chanterelles and porcini, hearth-fired apple pie, Johnston's winter squash risotto, and cedar-planked black cod to name a few.
Gift certificates are wonderful for the holidays!
 
Please see their website for hours, menus, and more information. www.alderwoodbistro.com  
Alder Wood Bistro
Gabriel & Jessica Schuenemann 139 W. Alder Street Sequim, WA 98382 Tuesday - Saturday, 4:30pm - 9:00pm 360.683.4321360.683.7177 fax

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