#7 of a dozen reasons to join – or re-new – your Olympic Culinary Loop membership
2017-12-08 10:12:33
What do these three have in common?
Mt. Townsend Creamery only makes three batches annually of this soft ripened cheese that is washed in Finnriver cider. Get it while you can![/caption]
So as you try some:
Finnriver Blueberry liqueur infused truffles from Elevated Candy Company, or some or limited edition, (only three batches annually), Mt. Townsend Creamery soft ripened cheese that is washed in Finnriver cider!
Sip, Slurp and consider what you're missing if you're not collaborating with these wonder Olympic Culinary Loop members on a regular basis!
Enter the Day 7 drawing and you have the opportunity to win!
Sign-up or renew your OCL membership today and you’re already a ‘winner’ by joining the LOOP! (And you’re still able to win our Grand Prize! Good Luck!)
Sign-up at the Associate, Industry or Corporate package levels today, knowing that you’re among the first in queue for listing in the BIGGER and BETTER than ever 2016 Culinary Adventure Map as you enjoy all the membership and current popularity of the digital Culinary Adventure Map, (PDF Map version formatted for instant home printing and downloaded daily, and the always up-to-date mobile app.)
Three ways to join or renew:
- A Sequim Valley grain farmer,
- A Lilliwaup Oyster Smoker and,
- A Hoodsport Distiller?

- Mail in your membership. Sign-up today!
- Or join on-line today! (Save with a single payment today or subscribe to low-cost monthly installment payments.)
- Still have questions? Let us know. We’ll quickly contact you and answer your questions.