After a COVID necessitated pause, the 14th Annual Ocean Shores Razor Clam & Seafood Festival is back for the first time since 2019!
First - the festival has expanded to a 3-day event – Friday, Saturday and Sunday (Friday 12noon-8pm, Saturday 11am-8pm, Sunday 11am-3pm).
Secondly - while the focus will still be the famous razor clam chowder/seafood tastings, they are excited to announce a new partnership with the famous Dungeness Crab & Seafood Festival. CrabFest organizers will be loading their crab kettles and bringing their crab cooks and crew to Ocean Shores.
Combine CrabFest’s 21 years of producing the best crab dinners ever and 14 years of the Razor Clam Festival, it just does not get any better. And it’s all happening on a Clam dig weekend too!
Come for the fresh seafood (and other goodies), stay for the live music and browse through the artists in the Vendor Village. If you want to taste the best of the Olympic Peninsula's chowder and seafood, purchase a Tasting Passport at the festival. Online, you can purchase advance tickets for the Fresh Whole Dungeness Crab Dinner and the Crab Eggs Benedict Breakfast. There is no admission charge for the festival which takes place inside and outside the Ocean Shores Convention Center. There will be plenty of seating in an outdoor tent and a comfortable inside space with more food, live music, beverages, and crafts vendors.
For more information about the Razor Clam Festival go to: tourismoceanshores.com/razor-clam-and-seafood-festival.