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OPTC & OCL - A Collaborative Symposium

Join the Olympic Peninsula Tourism Commission and Olympic Culinary Loop Tuesday, October 22, for a full day of celebration! Featuring the Ten-Year birthday celebration of Olympic Culinary Loop, and an inspirational and interactive session of looking back on the successes of this past tourism season as we are all challenged to authentically plan ahead by our Jamestown S’Klallam Tribal host's strategic commitment to "Plan through the lens of the next seven generations".   

  • OPTC Breakfast Briefing - 8:00 Continental Breakfast & Networking, 9AM - 11:30AM Symposium (tickets $12)
  • OCL "Lunch & Learn" - 12 - 1:30PM (tickets $28, OCL members old or new save $5)
  • Totem Tour & Networking -  2:00PM - 4:00PM (Free, but limited tickets are - required)
  • Social Hour - No-Host mixer, 4:30PM - 6:00PM (Free ticket - RSVP requested)

Sign-up TODAY!

 

CULINARY PROFESSIONAL DEVELOPMENT serves up "Farm - to - Chef" strategies

"Lunch & Learn" invites you to join us at the Finnriver Orchard's "feeding trough" as we learn from fellow farmers and restaurateurs who have successfully charted the often turbulent seas of mutually sustainable Farm-to-Chef business relations.

Coming off a successful initiative launch in Port Townsend, we invite you to join: Chef's Alison and Dan alongside Farmers Amanda and Crystie, and others, as we share tips and tools for how you can reach new culinary heights in this oft-challenging undertaking.

OCL Members save on all Professional Development offerings, and new members - joining the LOOP by March 23th will enjoy "Lunch & Learn" on us!

Register Now 

Make it "Bleisure!" Our partners at Chevy Chase Beach Cabins are offering  20% off their rentals "Lunch & Learn" and waiving their 2-night minimum! Contact them or call 360-385-1270 today.