Open Tues–Sat, 8am–4pm | Lunch/Dinner is served 10 am to 4 pm. We use fresh as possible ingredients from local farms. We make from scratch soups, salads, and sandwiches. Orders to go.
Enjoy fresh sandwiches, salads, meat, and cheeses by the pound, burgers and our specialty: in-house smoked pulled pork and turkey!
We have party platters of meat, cheeses, and sandwiches.