Neah Bay, Washington
This is a test of the most delicious bistro Neah Bay has ever known - Acme Bistro! Summer Hours: Tuesday-Thursday: 2PM - 9PM Friday-Saturday: 2PM - 10:30PM Sunday: 11AM - 8PM. Visit our warm and welcoming bistro, featuring: Full bar, Fre...
Memorial Day Weekend, Sat, 10am–6pm & Sun 10am–5pm • Arts & craft booths, live music, belt sander races, kids activities, food, beer. Hood Canal Shrimp for sale!
Port Angeles, Washington
Every October: the home of fresh whole Dungeness Crab dinners, 14+ restaurants, cooking demos, chowder cook-off, crafts, music, and more. Make plans now to attend the 2018 Festival! Stay tuned for details for the 17th Annual Festival to be held Oct...
Port Townsend, Washington
Taste what the press is raving about! Open daily with the exception of Monday's and Tuesday's, FINISTÉRE brings another delicious dining experience to Port Townsend. THE END OF LAND AT THE SOURCE Chef Deborah Taylor has over 10 years...
Phone: (360) 877-5811
Open daily 9:30am–5:30pm, call for Oyster Saloon hours | Retail store and Oyster Saloon are only a stone’s throw from the beds themselves. Learn about oyster farming, watch the tide and eat the freshest oysters and clams in the world. &n...
Food & Wine There’s something about having farms, wineries, and restaurants on an island that’s surrounded by Puget Sound, the Olympic Mountains and the Cascades that simply makes this a wonderful place for foodies. When visiting Wh...
Check website for retail and scheduled tours. Growers of the freshest, best-tasting Mediterranean blue, mussels in the Puget Sound. Harvested to ensure the freshest mussels, delivered directly to restaurants and wholesalers.
Phone: (360) 427-8168
All aboard the shellfish trail— Like shellfish? Then the Washington Shellfish Trail is where to start your next journey. Volunteers are working with folks that grow, cook, and display shellfish to create a fun trail that you can...
Every May; check website for hours. Farmers market, wine and seafood vendors, artists, craftsmen and live music.
Port Townsend, Washington
Explore the Salish Sea through the eyes of a chef. Experience the bounty of Olympic Coast Cuisine with Chef Diane LaVonne and Puget Sound Express on a 3-day culinary tour of Washington’s Salish Sea. Spend days onboard the comfortabl...
Open Daily 10am-6pm | A fifth generation family-owned company producing Olympia, Kumamoto, Pacific and Virginica oysters, Manila clams, Mediterranean mussels, geoduck, and shellfish seed for national & international markets.